Seeded SourdoughTrue wild sourdough made with organic white and whole wheat flour. Chia seed, poppy seed and sesame seed inclusions and topped with more seeds.

layered beneath a delightful streusel and drizzled with a luscious vanilla glaze

Made with cabbage

and mineral sea salt

Our unique Italian herb blend infuses each loaf with a genuine taste of Italy that you’ll adore

this bread develops complex flavor through extended bulk fermentation

The topping combines caramelized roasted garlic

poppy seed and sesame seed inclusions and topped with more seeds

pumpkin seeds

then bound with local honey and olive oil

Whether enjoyed as a morning toast or an evening snack

It's the perfect way to elevate your morning bowl or yogurt parfait

This heavenly creation starts with organic flour