Elaeagnus Macrophylla - Silver BerryThe Elaeagnus macrophylla, also known as the silver berry and Russian olive, is an evergreen shrub native to eastern Asia. With its glossy leaves that turn silvery when young the silver berry produces fragrant, jasmine scented cream flowers in autumn followed by tasty red fruit in Spring. Perfect for an edible hedge, drought and disease tolerant.

without aftertaste that is common in the red and orange varieties

but you’ll find it growing along the coast from New South Wales to northern Queensland

A dwarf form of the ever popular Acerola cherry

* Please note this plant has been potted from a bare root plant

This white variety has a mild lychee flavour and very sweet to eat

followed by a very unusual leaf generally on a single stem

Used as a flavouring for rice and other dishes

crunchy edible nut

Their skin is thick with a rough texture

The China flat peach is white fleshed

Qld with unknown parentage

The Rosella is an attractive annual bushy shrub with flowers and fruit that is used to make jams