2024 Illahe Vineyards Rosé of Tempranillo, Willamette Valley, Oregon, USAABOUT THIS WINE100% Tempranillo, picked early for acidity. The grapes are immediately pressed whole cluster with no cold soak period. Fermentation takes place in French oak and acacia barrels in addition to stainless steel tanks. ABOUT THIS PRODUCERAt Illahe, our goal is to make wine as naturally as possible from soil to bottle. We work by hand on small lots with age old techniques and materials. Our focus is to grow and make quality Pinot Noir and

and his approach to vinification is painstaking and precise

the vintage-inspired Dough Bowls were inspired by those that were once used for making and kneading dough

with help from only a handful of employees

thought-out

55% Touriga Nacional

grilled white fish

ABOUT THIS WINEThe vineyards are located in the town of Mambrilla

The soil is sandstone grit and red flint over tuffeau (the soft limestone of the region)

Caravinsérail’s daily ingredients include local traditions

That extra year in glass served to help the wine integrate and to reduce micro-oxygenation

Grapes fermented in stainless steel tanks and near the end of fermentation

bore the name of  Domaine de l’Échevin