Le Jacquard Français, Arriere-Pays Blue Tea Towel, 24x31, 100% Cotton

established Bergström Wines

The juice is “browned” and racked into stainless steel or Stockinger fuder where it is fermented by native yeasts without temperature control

whose family has been in the wine business in Burgundy for several hundred years

90% from near Chinon

Berries not perfectly intact are eliminated

followed by more than five years of bottle aging in the Remelluri cellar

These are certified organic vineyards cultivated using only organic treatments and no chemicals

to Manzaneda village wines called Erea

Long regarded as the finest section of Minervois

Malbec and Petit Verdot

Hand-picking with sorting in the vineyard and then in the cellar

The landscape is rugged and sparse