Maitake Mushrooms - 150gExperience The Only Fresh Australian Grown Maitake Mushrooms About Maitake Mushrooms Also known as "hen of the woods," maitake mushrooms are celebrated for their rich, earthy flavor and culinary versatility. They make a delightful addition to a variety of dishes, from stir fries and soups to gourmet entrees. Incorporate them into your meals to elevate your culinary creations with their unique taste and texture. Discover the exceptional taste and

slightly crisp texture with a rich

and meaty—classic Asian cuisine staple

Watch Them Grow: They are one of our favourite oysters

Lions Mane

Maintain Temperature: Aim for 12–18°C

The fruiting body ranges in color from pale cream to tan

They can also be dried and re hydrated for extended use or dried and ground into a powder as a flavouring agent for soups

and Chinese dishes

Although Shiitake mushrooms are a cultivated variety

The smooth

The information regarding delivery area

the cream-colored flesh is firm