Sticky Toffee with Biscoff® spreadBiscoff lovers brace yourselves! This vegan friendly sticky toffee sponge is an absolute showstopper. Lightly spiced and studded throughout with sticky date chunks, we've topped with a super rich, vegan Biscoff spread cream cheese icing and drizzled with extra Biscoff spread AND Biscoff biscuit crumbs.

A classic pairing of lemon and ginger topped with warming crystallised ginger and candied lemon zest

gluten-free and made from sustainably sourced ingredients - plus it's a piece of cake to prepare

Packed with whole blueberries and finished with toasted flaked almonds

We top it with a wicked dark chocolate ganache and finish with caramelised orange zest for extra ziiiiiing

sandwiched lashings of sticky strawberry jam and cream cheese frosting between

moist pumpkin-infused sponge is filled with lashings of sweet cinnamon and maple buttercream

121 Servings

Each loaf is smothered in a silky smooth chocolate orange ganache

Each decadent slice is then finished with a healthy sprinkle of salty pretzels

and decorated with a generous scattering of crushed almonds on top

with a proper tropical twist

This exceedingly moist